Tom Greening, a prolific writer, once said, “all time management begins with planning”. Are you short of time to do your groceries? Make us your plan and save time. Be it a busy day or a lazy day, in the… Continue Reading
On November 11 this year, Foodmandu completed its 10th year of serving foodaholics of all kinds, across Kathmandu valley. In all this time, we have partnered with hundreds of restaurants and offered our services to hundreds of thousands of happy… Continue Reading
We are 10! If somebody had told me 10 years ago that we would be Nepal’s most preferred online food delivery platform, I would thank them for their wishful thinking, roll up my sleeves and be on my way to… Continue Reading
COVID-19 has changed the way the world works, literally. From offices transitioning to remote work to a change in the way traditional businesses function, we’ve had to rethink everything we thought we knew about taking business risks and adapting to… Continue Reading
Nepal shares a very close relationship with Tibet. All the historical stories of Bhrikuti getting married to Songtsen Gampo and Nepal’s trade relationship with Tibet depicts the close relationship between these two countries. While Nepal shares border with Tibet, it… Continue Reading
Thailand is probably one common destination we all have in our bucket list or have ticked off from the bucket list. While the tourism destination has a renowned market around the globe, Thai cuisines too have made their own identity.… Continue Reading
Newari Cuisines are one of the most relished and enjoyed food in the valley. No matter which caste you fall in, there is always a soft corner for newari taste in everyone’s heart. The richness of varieties and unique taste… Continue Reading
Have you even been in an awkward situation because you don’t know what to do next in a formal dinner. Here are some important tips on etiquette that will save your day. 1. Holding utensils Basic rule, you always hold… Continue Reading
Cold, Cold, Go away, awesome Foodies want to Partayyyy! Hey Foodies, how has this winter been so far? The obvious answer is “cold”. Raise hands if you have got any of the following problems this winter: Common cold, running nose,… Continue Reading
There’s no greater adventure than trying out new cuisines and foods. The high that you experience when unfamiliar or familiar ingredients come together to create an explosion of flavours is incomparable. Good food makes for good memories and a happy… Continue Reading